The New Brampton Manor After over 12 years operating the Bar and Restaurant at Brampton Manor, Craig Lynch decided at the turn of the year it was time to stand aside and for the venue to benefit from new ownership.This decision coincided with former Manager Leann Bradbury wanting to return to the venue and the appointment of an experienced Head Chef in Bret Davies (formerly Coco and Calabria in Chesterfield). Along with the experience of the senior Management of the Fox & Goose including General Manager Lynne Brooks, Executive Chef Chris Skinn and Weddings and Events Manager Sadie Henson a ...
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